This distinctively sweet and warm spicy blend is perfect for those times you want to add the rich essence of honey and ginger to a dish. When tasting on its own, you get a sweet explosion of honey in your mouth followed by the piquancy one would expect from fresh ginger root. The caramel color makes it stand out against many other white balsamics, and it blends beautifully into sauces, dressings, marinades, and more!
Try it in your next chicken and veggie stir fry or glazed over roasted carrots, sweet potatoes, or beets. Baste some over a large piece of salmon prior to throwing on the grill, or use in your best Asian-inspired chicken wing recipe for a sweet, tart, and caramelized tailgating treat!
Ingredients: White balsamic vinegar, natural honey & ginger extracts
Contains naturally occurring sulfites.
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