Looking for a versatile seasoning that works with lamb, pork, chicken, beef, and tofu? Our Rosemary, Garlic, & Mustard Blend is the perfect answer, especially with its hint of sweetness that creates a beautifully browned and caramelized crust on any protein.
For a superbly grilled chicken, liberally rub this blend on, and underneath, the skin of a spatchcock chicken and refrigerate uncovered overnight. Throw on a hot grill and prepare to be amazed at the flavor of the meat and the crispiness of the skin. Combine this seasoning with a bit of olive oil, coat individual lamb chops, and cook in an cast iron pan for a fragrant savory hand-held treat. And nothing makes the kitchen more aromatic than roasting potatoes in the oven with this garlicky blend! There's just enough kick, you won't need to reach for any other spices in your cabinet for a full-flavored feast.
Ingredients: Rosemary, garlic, sea salt, brown sugar, mustard powder, other spices
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